{"id":9592869323075,"title":"Katunkuma Uganda 1kg","handle":"katunkuma-uganda-1kg","description":"\u003cp\u003e\u003cstrong\u003eKatunkuma from Uganda\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKatunkuma, also known as African eggplant or Nakati, is a popular leafy vegetable in Uganda, celebrated for its rich flavor and nutritional benefits. This vibrant green vegetable thrives in Uganda’s fertile soils and is harvested fresh to retain its natural taste and nutrients.\u003c\/p\u003e\n\u003cp\u003eKatunkuma leaves are tender and slightly bitter, making them an excellent addition to various dishes, including traditional Ugandan stews, soups, and stir-fries. They are rich in vitamins A, C, and E, as well as iron and calcium, contributing to a healthy diet. The plant's ability to grow in a variety of conditions makes it a staple in local cuisine and a favorite among health-conscious consumers.\u003c\/p\u003e\n\u003cp\u003eAvailable for bulk orders, Ugandan Katunkuma can be combined with other fresh products to create flavorful, nutritious meals.\u003c\/p\u003e","published_at":"2024-09-26T16:20:35+02:00","created_at":"2024-09-26T16:20:35+02:00","vendor":"FRES","type":"fresh products","tags":["Katunkuma Uganda","NIEUWE PRODUCT","NIEUWE PRODUCTEN","nieuwste producten"],"price":0,"price_min":0,"price_max":0,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":49424979099971,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Katunkuma Uganda 1kg","public_title":null,"options":["Default Title"],"price":0,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/globalexporters.nl\/cdn\/shop\/files\/KatunkumaUganda.jpg?v=1727360410"],"featured_image":"\/\/globalexporters.nl\/cdn\/shop\/files\/KatunkumaUganda.jpg?v=1727360410","options":["Title"],"media":[{"alt":null,"id":48516052287811,"position":1,"preview_image":{"aspect_ratio":1.503,"height":183,"width":275,"src":"\/\/globalexporters.nl\/cdn\/shop\/files\/KatunkumaUganda.jpg?v=1727360410"},"aspect_ratio":1.503,"height":183,"media_type":"image","src":"\/\/globalexporters.nl\/cdn\/shop\/files\/KatunkumaUganda.jpg?v=1727360410","width":275}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eKatunkuma from Uganda\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKatunkuma, also known as African eggplant or Nakati, is a popular leafy vegetable in Uganda, celebrated for its rich flavor and nutritional benefits. This vibrant green vegetable thrives in Uganda’s fertile soils and is harvested fresh to retain its natural taste and nutrients.\u003c\/p\u003e\n\u003cp\u003eKatunkuma leaves are tender and slightly bitter, making them an excellent addition to various dishes, including traditional Ugandan stews, soups, and stir-fries. They are rich in vitamins A, C, and E, as well as iron and calcium, contributing to a healthy diet. The plant's ability to grow in a variety of conditions makes it a staple in local cuisine and a favorite among health-conscious consumers.\u003c\/p\u003e\n\u003cp\u003eAvailable for bulk orders, Ugandan Katunkuma can be combined with other fresh products to create flavorful, nutritious meals.\u003c\/p\u003e"}